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Restaurants Rally the Vote + Election Day Drink Specials
Big Red F is happy to be a part of Restaurants Rally the Vote, a bipartisan effort to support our employees — and industry as a whole — to rock […]
Video: Dave & Dana Query, Sheila Lucero, Talk Boulder Community During COVID-19
Rory from Third Street Chai sat down with Big Red F to chat about taking care of the community through this pandemic. Boulder 4 Boulder is a brand new web series exploring […]
Dave Query Speaks Out On the New Restaurant Reality
When disasters strike, it’s usually the restaurant community that rallies and picks up the pieces. Hurricane Katrina, forest fires, 9/11, the 2008 economic crisis… the list of events and tragedies […]
How One CU Professor Uses Mole to Connect With Her Mexican Roots—and the Boulder Community
Centro Mexican Kitchen features Carmen Pacheco-Borden’s delicious moles at a sold-out dinner, plus mole specials for the entire month of March Growing up in Sonora, Mexico, Carmen Pacheco-Borden remembers eating […]
Culinary Director Kyle Mendenhall Finds Colorado Connection Through Foraging
Growing up in California, I always liked the outdoors. But when I combined the outdoors with cooking, it was really two passions coming together. Since I was a teenager, […]
Sheila Lucero at James Beard Foundation
Jax Executive Chef Sheila Lucero at the James Beard Foundation’s Chefs Boot Camp for Policy and Change Earlier this fall, Sheila Lucero—the executive chef of Jax Fish House & Oyster […]
Big Red F Sort-Of-Annual Boulder Rez Party
September 5, 2017 was a much anticipated day for the employees of the twelve Big Red F restaurants— the day of the annual Rez […]
Jax Executive Chef Sheila Lucero Hits Washington D.C.
This summer Jax Fish House & Oyster Bar’s executive chef traveled to Capitol Hill to fight for our oceans. Jax Fish House’s very own Chef Sheila Lucero (center above) […]
