Fresh crab at Jax Fish House & Oyster Bar

What Covid Did To Food and Foodies

Dave Query discusses how the Covid-19 pandemic changed the game for food, foodies, and restaurants.

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Kindness restaurant industry. Colorado Restaurant Group

Kindness. It’s a Lifestyle.

Kindness. Kindless. Kind. Ness. Less. There are so many words to describe the mental state of our beings right now — they flow like cold beer from a freshly pumped […]

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