Operating Award-Winning Restaurants in Colorado since 1994
Big Red F was created in 1994 by Chef Dave Query who has a long history with food in Boulder.
Each kitchen is strongly driven by passionate Chefs, sourcing ingredients with integrity and practicing technique to its best measure.
Behind the bar, our mixologists are crafting delicious cocktails and assembling wine and beer lists built on local intelligence and value.
And in our dining rooms are a collection of General Managers striving to ensure a level of hospitality and graciousness that will always be genuine and memorable.
Query Me This
The latest from our main Instigator, DQ
I’ve never met a farmer who wasn’t the hardest working person I’ve ever met. In the days before skippy chefs said “We are farm-to-table,” it was always farm-to-table when things were growin’. Pickin’ in the morning at a farm and going into work with the goods was called gettin shit to cook tonight on the way into work. The early farmers I knew selling to restaurants had a hard go of it. We were unreliable, our needs changed often and some of us didn’t pay our bills. A farmer would get asked to grow something very specific, which they’d commit […]