Community Table Podcast
Gather around the table with us as we talk food, culture, hospitality and a colorful brushstroke of all kinds of other cool topics with some of Colorado's (and beyond's) most righteous people.
Episode #7:
Join us for a culinary trip around the world, as we celebrate food traditions to ring in the new year. In the southern US, we sample "Hoppin' John" a dish based on black eyed peas, collard greens and corn bread. Then it's off to La Puerta del Sol in Madrid, Spain to take on the "Las Doce Uvas de la Suerte" challenge and hear about other new year food traditions in Spanish speaking countries. Finally, we visit Japan to learn about Osechi Ryori.
PAST EPISODES
Episode 6
A walk down memory lane on old Boulder restaurants and our newfound restaurant vibes. The glorious history of Boulder restaurants all the way from The Aristocrat, to Michelin stars and the state of the state today.
Episode 5
Dana Query sits down with her two step-sons, Matt and Harrison Query. The brothers share their personal stories, including their upbringing in Boulder, career paths, and how they ventured into writing and producing books with film adaptations.
Episode 4
In this episode of 'Community Table,' host Dave Query reconnects with Doug Emerson, owner of the iconic University Bikes in Boulder. They reminisce about their 35-year friendship and discuss everything from immigration to employee handbooks.
Episode 3
Have you ever thought of food as medicine? In this episode we are joined by Dr. Sabrina Falquier MD, CCMS, DipABLM to learn about the field of Culinary Medicine.
Plus, we hear from Paul Manutes, perhaps better known by his TikTok handle @paulycooks, about the role that food can play in families, careers, religions, and communities.
We’ll close things out by letting you know about Jax Hollow’s show at our live music venue & bar in Boulder, the Velvet Elk Lounge, and showing off some of her signature blues-rock singing and guitar playing.
Episode 2
Dave Query of Big Red F talks with John Cullen, owner of the Stanley to find out more about some pretty major things happening at the iconic Stanley Hotel in Estes Park.
Plus, we hear from US Senator John Hickenlooper and CEO of Visit Estes Park Kara Franker about their experiences with John.
Finally, Hunter Pinkston of the Pink Stones announces their April 28th show at our live music venue & bar in Boulder, the Velvet Elk Lounge.
Episode 1
Jax Fish House Executive Chef Sheila Lucero talks oysters with:
• Julie Qiu, InAHalfShell.com - Oyster Master Guild
• Patrick Oliver - Rapphannock River Oyster Farmer
• Weatherly Bates - Alaska Shellfish Farms
Plus, we hear birthday wishes from some Jax legends from both sides of the oyster bar.
Finally, musician Thom LaFond announces his March 8th show at our cool little live music venue & bar in Boulder, Velvet Elk Lounge.